This is founding taste in Tabushi ramen. Bonito oils contribute to the vivid aroma and seafood flavor, balanced by the mild taste of pork for the ultimate flavor experience.
The sweet and sour soup base is complemented by spices and vegetables such as fried green onions. Taste yourself in the signature flavor and texture of homemade noodles.
Our pork bone broth has a light taste originate in Tokyo. We gave this less smelly pork bone broth a modern and elegant flavor adding a mild taste soy-sauce-based sauce.
The cooking method enable one to enjoy mild taste soy-sauce-based pork bone broth and the flavor of noodles made every day in our restaurant. This Tsukemen has a light and elegant taste.
This ramen is really filling thanks to a slightly sweet taste soup prepared by blending special miso-based sauce with pork bone broth and a large volume of boiled pork and vegetables placed on top.
The pork miso soup is richly flavoured and sweet and sour, made thick and hearty with plenty of vegetables and homemade noodles.
Miso sauce and handmade using the “kuradukuri miso”, use the “shrimp oil” finish was savory, rich taste and mellow flavor ramen it is attractive.
Based on thick “Kuradukuri Miso Ramen”, which is full of rich and deep flavor to pursue. Its mild spicy flavor and the sweet and sour taste makes a favorite dish.
* There are dishes which are not included in the menu of each branch restaurants.